20th of February 1735
Petition from His Majesty’s Justices of the Peace for Middlesex:
‘That the drinking of Geneva (gin) and other distilled spirituous liquors hath, for some years, greatly increased, particularly among the people of inferior rank, thus debauching their morals and driving them into all manner of vice and wickedness. Resolved: that the low price of spirituous liquors is the principal inducement to the excessive and pernicious use thereof’.
The British Prime Minister David Cameron preaches a sermon of desiring to end the ‘scandal’ of binge drinking throughout our good nation. Under a proposed policy ‘low-priced’ alcohol will increase between 40p and 50p a unit. Cameron’s own cabinet Ministers are in public revolt against such measures. The Education Secretary Mr. Michael Gove, in the manner of a 19th-Century Whig, described the plans as ‘an assault on individual liberty.’
1810
‘The member for Sussex, Mr. Fuller, entered the House in a state of inebriety and too audibly mistook the Speaker for an owl in an ivy-bush. He was removed by the Serjeant’.
Ex-Army officer and Labour MP Eric Joyce recently pleaded guilty in court to four charges of assault and affray having, after indulging in the low-priced alcohol served in the Strangers Bar at the House of Commons, become quite drunk he did attack four other parliamentarians, head-butting a Tory MP amidst the fracas. On the premises a glass of Merlot costs just £2.35. A pint of bitter, to you my Honourable Friend, is £2.40. The taxpayer subsidises MPs’ bars and canteens to the amount of £5million per annum.
Nobody has ever taken successful measures in the prevention of the British imbibing the demon drink, from the days of Roman wine, then the barbarians mead, to the present day of the Chavs alcopops. In a recent letter to the Daily Telegraph Mr. James Fenton of Oxford wrote that ‘drinking is already expensive and the desire to drink excessively usually comes simply from wanting to let off steam after a week at work, which provides the funds.’ Thus implying that a tax on the purchasing price of alcohol will not have its intended effect. Finnish citizens report that a higher unit price leads to less consumption, so that when they do drink they have less tolerance, and become drunker faster, with unfortunate consequences.
Excerpt: ‘Piccadilly Jim’ by P.G. Wodehouse
Scene: A Man About Town, the morning after the night before, and his butler:
‘Bayliss?’
‘Sir?’
‘A conviction is stealing over me that I am about to expire’
‘Shall I bring you a little breakfast Mr James?’
A strong shudder shook Jimmy. ‘Don’t be flippant Bayliss,’ he protested. ‘Try to cure yourself of this passion for being funny at the wrong time. Your comedy is good, but tact is a finer quality than humour. Perhaps you think I have forgotten that morning when I was feeling just as I do today, and you came to my bedside and asked me if I would like a nice rasher of ham. I haven’t and I never shall. You may bring me a brandy and soda. Not a large one. A couple of bathtubsfull will be enough.’
‘Very good Mr James’
‘And now leave me, Bayliss, for I would be alone. I have to make a series of difficult and exhaustive tests to ascertain whether I am still alive‘.
The hangover. The lack of prevention, the quest for the cure. For the stricken individual, supine under the covers of the bed, does contemplate the remains of the day with pink elephants, a pain of a certain magnitude behind the eyes, and the distress from the noise of falling leaves outside. Comfort must be sought. Palliatives and remedies are plentiful and easily acquired. And so, restorative medicine, food and aspirin, is taken. We live to drink another day.
Mr. Fenton declares, rather sagely and of common sense, that ‘if the Government wishes to curb such behaviour, the tax increase would have to be on bacon and Alka-Seltzer.’






